All of Blount’s heat and serve soups are consistent not only in quality but in price as well. By switching to Blount, you’ll never lose a batch of soup again due to improper cooling and it saves Chefs’ time. Any staff member that can boil water can produce consistent soups day in and day out.
Our soups are packed in a convenient 30 oz bag and minimizes a kitchens shrink. These two gallon cases allow Chefs to be flexible with soups of the day and provide seasonal soups such as Albondigas, Thanksgiving Everyday and Spiced Pumpkin. We offer Wheat Free, All Natural, Organic, Vegetarian and Vegan soups that may be time consuming to make.
Blount’s refrigerated soups have a 50-90 day shelf-life and frozen soups have 365 days from the date of manufacture. Please check the use by date on the package.
Nisin Preparation is a natural antimicrobial and is used throughout the food industry as a natural method of extending shelf life, and is used in very small amounts. There is no food allergy risk associated with Nisin Preparation and there is no dairy in this ingredient. It does not contain antibiotics nor enzymes of any kind.